The technologies used in the food analysis have been developed and advanced considerably over the past few years as a consequence of the demands of the food sector or changes/updates in regulations. Being aware of these developments, our laboratory has been set up with the latest technologies in infrastructure and equipment and provides the services with experienced and expert technical personnel.
We perform all the analysis of pathogen microorganisms in a separate section of the lab, which has been specially designed and has the air filtered through EU9 Hepa filters to provide highest safety for humans.